October 2012

12th and Stark Vegan Stores

Portland’s Stark and 12th: Where the Street Has No Meat

Wouldn’t you love to live in a healthy neighborhood?  What would you choose to fill the real estate?  A grocery store that only sold food that was good for you?  A gym or yoga studio?  How about a juice bar, farmer’s market, massage therapist, and a whole grain flour mill to boot?  All of that might just make it easier

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Dove Vivi Vegan Corn Pizza

A Vegetarian in Portland: Dove Vivi Pizza

In Italian, dove vivi means “where you live”.  As life decisions go, it’s a big one, which predetermines everything:  the friends you’ll make, the weather you’ll love (or hate), the house you’ll buy, the Farmer’s Market you’ll rely on, and the restaurants that will become your favorites.  I feel extreme gratitude to be able to call Bellingham, Washington

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Types of oats

Oats, A Case Study: What does processed food look like?

I’ve got something a little different to share today.  I would like to happily direct you to my first ever guest post on another blog, Eating Rules.  The site belongs to Andrew Wilder who is the creator of and driving force behind October Unprocessed.  His idea is to gently nudge us towards healthier food choices by throwing down a

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