Focaccia with Spiced Pears, Pesto and Brie

November 11, 2012
by Kristine
9 Comments

Focaccia with Spiced Pears, Pesto and Brie

Does anyone besides me like reading menus? Really reading them…top to bottom? It’s one of my favorite parts of going out to eat; I can’t get enough of the mouth-watering details and descriptions. I’m always scouting out new restaurants to try, mostly because they offer up new dishes and new … Continue reading

Sage, Apple and Sausage Sandwich with Field Roast

November 4, 2012
by Kristine
1 Comment

Sage, Apple and Sausage Sandwich with Field Roast

An often repeated quote by John Godfrey Saxe warns:  “Laws are like sausages – it’s best not to see them being made.” I couldn’t disagree more, but since this a food blog and tomorrow is election day, I’ll tackle the less controversial … Continue reading