The best vegetarian dining experience in Bellingham is without a doubt at Pepper Sisters. But this post is not a restaurant review. (If you wish it was a restaurant review, wander on over here: 10 Reasons to Love Pepper Sisters.) This post is, however, about a recipe inspired by one of Pepper Sister’s most unique side dishes. Like any good joint serving southwest cuisine, they […]
Creamy Posole Casserole Read More »
Pizza again? Some families just can’t get enough. But if your tongue has tired of the same old red sauce and cheese combo and your palate needs to a perk-up, you can break out of the standard routine with Pistachio Pesto Pizza.
Pistachio Pesto Pizza Read More »
My dad’s an agronomist; a retired one, in fact. He spent 37 years in the world of seed certification, walking wheat fields and identifying all manner of plants used for food, mostly here in Washington state. Despite his lighthearted threats over the years to set up his easel and give me and my sister legume lectures as a punishment, I credit him with instilling
Warm and Sweet Lentil Skillet with Roasted Cauliflower Read More »
Coming up with ideas for dinner 365 days a year is exhausting. So falling into a rut of familiar dishes is common. And once we’re in a rut, it’s a comfortable place to stay. Today, I want to give you a little nutrition nudge. I’d like to encourage you to try something new: tempeh. Similar
Easy Weeknight Stir-fry with Noodle Cake Read More »
It’s dinnertime, UH-gen. The family has communicated no so subtly that they’d rather just order pizza. But your brain is weighing all the options. You’ve been trying to build in a habit of whole foods whenever possible but you’re often short on time so convenience foods and fast food are appealing for speed, effort, and
Cheddar Potato Pizza Read More »