Month: August 2017

bowl full of colorful veggie salad

A Vegetarian in Leavenworth: The Hunter’s Wife

Leavenworth, Washington is a theme town. Quaint Bavarian villages serve as the inspiration in terms of architecture (Tudor Revival), souvenir shop standards (cuckoo clocks and beer steins), museums (the home to 6,000 nutcrackers), and most importantly food. German sausages and sauerkraut take up a lot of real estate on restaurant menus and the annual Oktoberfest …

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An oblong plate filled with roasted potatoes on a bar

A Vegetarian in Vancouver BC: The Acorn Restaurant

I recently started binge watching The Great British Baking Show. Now in my third season, with each episode I find I’m continually smitten. The shine has not worn off. But this post isn’t about baking, and it isn’t about British things. It’s actually about Canada. If you’re a regular reader of this blog you know …

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Missionary Chocolates: A Vegetarian’s Review

Everybody likes a treat once in a while. Even dietitians. Even health-conscious eaters. Even vegans. Even everybody. So I’m grateful whenever I find treats for the alternate diet crowd that are super delicious. Today I’m highlighting Missionary Chocolates from Portland, Oregon. They’re vegan (which works great for the dairy-free crowd) and gluten-free. And chocolate!