Month: March 2014

cast iron skillet filled with posole and cheese

Creamy Posole Casserole

The best vegetarian dining experience in Bellingham is without a doubt at Pepper Sisters. But this post is not a restaurant review. (If you wish it was a restaurant review, wander on over here: 10 Reasons to Love Pepper Sisters.) This post is, however, about a recipe inspired by one of Pepper Sister’s most unique side dishes. Like any good joint serving southwest cuisine, they …

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